Plenary Session II - Eggs & Meat
Categoria: EggsMeat- BG2013-2
XV European Symposium on the Quality of Eggs and Egg Products and XXI European Symposium on the Quality of Poultry Meat
Tuesday, September 17th 2013
Photo album of the Plenary Session II
| 09:00-10:30 | PLENARY SESSION II Current microbiological issues in poultry products (Oggioni Hall) Chairs: K. De Reu, R. Mulder |
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| Implementation of indicators for biological hazards by meat inspection of poultry. L. Ellerbroek (Federal Institute for Risk Assessment, Germany) | ||
| Novel insights in the pathogenesis and prevention of egg infections by Salmonella. F. Van Immerseel (Ghent University, Belgium) | ||
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